Made with honesty and integrity, pure and natural healthy eating. We only make REAL sourdough, the proof is in the eating.

* Long Fermentation
* Real Sourdough
* Naturally Low GI
* Easy to digest
* No baker’s yeast, soy, dairy or egg
* No animal or vegetable fat
* No preservatives, flavours or additives.

See our full range including Gluten-free Sourdough and our new Spelt Sourdough, certified for the Low FODMAP diet (see Monash University low FODMAP APP and website).

Order processing takes two days as each loaf takes 28 hours to make. Local & Sydney orders are shipped on Monday or Wednesday after the order is processed. All other area orders are shipped on Monday or Wednesday after the order is processed and will take 1-5 days depending on destination. FREE delivery to all areas for orders over $99! [Sorry…we do not deliver fresh sourdough to WA or NT]